In your room (daily) you will find a breakfast order form which allows you to pre-order the cooked portion of your meal, as much or as little as you want.
Breakfast is served in our dining room overlooking the village green.
There is one large dining table and guests sit together.
Mon - Fri 8am - 9am Sat & Sun 8.30am - 9.30am
Should you require an earlier breakfast
we are happy to accommodate with a little notice.
Apple or Orange Juice
Selection of Cereals
Porridge on request
‘Norfolk Breakfast’ ~ Your Choice From;
Smoked Back Bacon, 'Castle Acre' Sausages, Black Pudding, Large Flat Mushroom,
Baked Beans and Eggs Cooked as You Prefer Them
Scrambled Eggs topped with Smoked Salmon Pieces
Served on a Toasted Muffin
Linda McCartney Sausages, Baked Beans, Large Flat Mushroom
Eggs Cooked as you prefer them.
Toasted White and Granary Bread with Butter and Preserves
Tea (Breakfast or Fruit) or Cafetiere Coffee
Our bacon and sausages are from Perfick Pork in Great Ryburgh
Eggs are free range from a farm near Weasenham,
Bread is from a bakery in Heacham.
If you have any special requests
please let us know, we’re always pleased to help.